Navratna Atta 1KG
Ingredients & Benefits
Ragi, Kambu, White Solam, Red, Solam, Corn, Chana, Wheat, White Soya,Green Gram, No Added Chemicals and PreservativeAdding more nutrients, Reduces the Risk of a Sudden increase in Blood Sugar, Boosts Digestion, Rich in Complex Carbohydrates, Support Hearts Health, High in Protein, Maintains body muscles
₹189₹239 (-21%)
Description
Experience the goodness of our wholesome atta/flour, carefully crafted with a blend of Ragi, Kambu, White Solam, Red Solam, Corn, Chana, Wheat, White Soya, and Green Gram.
This unique combination offers a diverse range of flavours and a treasure trove of nutritional benefits. Ragi, Kambu, and Solam (Sorghum) contribute to nutrient density and provide a rich source of fibre, vitamins, and minerals.
- Corn adds a delightful sweetness and is packed with antioxidants and dietary fibre.
- Chana (Chickpea) flour is a great source of protein and adds a nutty flavour to the mix.
- Wheat flour provides a familiar and versatile base for various recipes.
- White Soya and Green Gram further enhance the protein content while offering essential amino acids.
Our atta/flour is free from preservatives and artificial colours, ensuring a pure and natural experience.
Embrace the nutritional goodness of our atta/flour and delight in the nourishment it brings to your meals.
Specification
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 15 × 5 × 20 cm |
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